Vodka Chicken Parm Smash Tacos
A creative fusion dish featuring crispy chicken-crusted tortillas topped with creamy vodka sauce, pesto, and fresh mozzarella.
Ingredients
- •4 pieces tortillas
- •200 g ground chicken
- •cup panko breadcrumbs
- •to taste vodka sauce
- •to taste pesto
- •to taste mozzarella (torn)
Method
- 1Place a small portion of ground chicken onto each tortilla and press down to flatten.
- 2Press the chicken-side of the tortilla into a tray of panko breadcrumbs to coat.
- 3Pan-fry the tacos chicken-side down until golden and crispy, then flip to cook the tortilla side.
- 4Top the cooked tacos with vodka sauce, dollops of pesto, and fresh mozzarella pieces.